
Nutty Brownie Bars
kcal
- Carbs
- 169g
- Protein
- 20g
- Fat
- 46g
Per serving
Prep
15 min
Cook
38 min
Servings
4
Difficulty
Easy
Ingredients
- 519 gBrownie mix
- 41.4 gOil
- 100 gEgg
- 306 gCondensed milk
- 70 gAlmond
- 30 gWalnut
- 100 gCoconut bar
Instructions
- 1
Preparation
- Preheat the oven to 175°C (350°F).
- Lightly grease a 23 x 33 cm (9 x 13 in) baking pan.
- Prepare the brownie mix according to the package directions, reducing the oil to 3 tablespoons and adding the eggs and water as instructed on the package.
- 2
Assemble
- Spread the prepared brownie batter evenly in the pan.
- Pour the sweetened condensed milk evenly over the batter.
- Sprinkle with chopped almonds, walnuts and chopped mini chocolate-coconut bars.
- 3
Bake and finish
- Bake for 35–38 minutes at 175°C (350°F) or until done (toothpick comes out with few crumbs).
- Cool completely, cut into bars and serve.
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