Peanut Butter Cookies

Ingredients

• 250 gPeanut butter
• 100 gSugar
• 1 pcsEgg

Instructions

1. 1

   Preparation

   • Preheat the oven to 180 °C (350 °F).
   • Line a baking sheet with parchment paper or lightly grease it.
2. 2

   Make the dough

   • In a large bowl, mix the peanut butter, sugar and egg with a spoon or spatula until smooth.
3. 3

   Shape and pattern

   • Scoop spoonfuls of dough and roll into balls.
   • Place balls on the prepared sheet about 3–4 cm apart.
   • Flatten each ball with a fork, then press again at 90° to create a criss-cross pattern.
4. 4

   Bake and cool

   • Bake cookies for 8–10 minutes until the bottoms are lightly golden.
   • Remove from the sheet and cool completely on a rack.