Chia Pudding with Mango and Coconut Milk

Ingredients

• 400 mlCoconut milk
• 60 gChia seeds
• 20 gMaple syrup
• 5 mlVanilla extract
• 1 gSalt
• 250 gMango
• 10 mlLime
• 10 gCoconut flakes

Instructions

1. 1

   Stir in chia

   • Pour coconut milk into a bowl
   • Stir in chia seeds
   • Stir in maple syrup, vanilla, and salt
   • Let it rest briefly and stir again
2. 2

   Chill and set

   • Cover and let it set in the refrigerator
   • Stir until creamy before serving
3. 3

   Prepare mango

   • Peel the mango
   • Cut the flesh away from the pit
   • Dice into cubes
4. 4

   Assemble and top

   • Spoon pudding into glasses
   • Add mango on top
   • Drizzle with lime juice
   • Sprinkle with shredded coconut