Cucumber Radish Cottage Cheese Toast

Cucumber Radish Cottage Cheese Toast

183

kcal

Carbs
24g
Protein
16g
Fat
3g

Per serving

  • Prep

    10 min

  • Cook

    3 min

  • Servings

    2

  • Difficulty

    Easy

Ingredients

  • 2 sliceWhole grain bread
  • 160 gCottage cheese
  • 120 gCucumber
  • 80 gRadish
  • 10 gChives
  • 0.5 pcsLemon
  • 2 gSalt
  • 1 gPepper

Instructions

  1. 1

    Slice vegetables

    • Halve cucumber lengthwise and slice thinly
    • Thinly slice radishes
    • Finely chop chives
    • Juice the lemon
  2. 2

    Toast bread

    • Toast bread until golden
    • Let cool briefly
  3. 3

    Season spread

    • Stir cottage cheese until creamy
    • Season with lemon juice, salt, and pepper
  4. 4

    Assemble toast

    • Spread cottage cheese over toast
    • Arrange cucumber and radishes on top
    • Sprinkle with chives

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