Mini Pita Pizzas with Ham and Corn
kcal
- Carbs
- 47g
- Protein
- 23g
- Fat
- 14g
Per serving
Prep
8 min
Cook
10 min
Servings
2
Difficulty
Easy
Ingredients
- 2 pcsPita
- 120 gTomato sauce
- 60 gCooked ham
- 80 gCorn
- 80 gMozzarella
- 5 gOlive oil
- 1 gOregano
- 1 pcsBaking paper
Instructions
- 1
Preheat oven
- Preheat the oven
- Line a baking tray with baking paper
- 2
Top the pitas
- Place pitas on the tray
- Spread tomato sauce
- Top with ham and corn
- Sprinkle with cheese
- 3
Bake and serve
- Bake until the cheese is melted
- Let cool briefly
- Cut into pieces and serve
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