Grilled Bagel Toast

Ingredients

• 4 pcsBagel
• 150 gFeta
• 120 gHard cheese
• 50 gOlive
• 150 gCorn
• 300 gTomato
• 100 gOnion
• 30 gKetchup
• 120 gThousand Island dressing

Instructions

1. 1

   Preparation

   • Cut the bagels horizontally into halves.
   • Slice the tomatoes and onions.
   • Prepare the feta and sliced hard cheese. Drain the corn. Slice the olives.
2. 2

   Assemble

   • Spread feta on the inner side of one bagel half.
   • Cover with several slices of hard cheese.
   • Add corn and sliced olives.
   • Layer tomato and onion slices.
   • Add ketchup and some Thousand Island dressing.
   • Top with the other bagel half and brush with extra dressing if desired.
3. 3

   Grill and serve

   • Place the assembled bagel on the grill (or use a contact grill/toaster).
   • Turn the grill on and grill about 1.5–2 minutes until the cheese melts and the outside is golden brown and crispy.
   • Remove and serve immediately.
   • Serve optionally with extra tomato, cucumber slices or pickles.