Herb Quark on Wholegrain Bread with Radishes
kcal
- Carbs
- 32g
- Protein
- 25g
- Fat
- 8g
Per serving
Prep
10 min
Cook
—
Servings
2
Difficulty
Easy
Ingredients
- 120 gWhole grain bread
- 250 gQuark
- 120 gRadish
- 10 gChives
- 10 mlLemon juice
- 10 gOlive oil
- 2 gSalt
- 1 gPepper
Instructions
- 1
Prepare radishes
- Wash and pat dry the radishes
- Slice the radishes thinly
- Finely chop the chives
- 2
Mix herb quark
- Add quark to a bowl
- Stir until smooth with lemon juice
- Season with salt and pepper
- 3
Assemble open sandwich
- Place bread slices on plates
- Spread the herb quark evenly
- Top with radish slices
- Sprinkle with chives
- Drizzle lightly with olive oil
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