Peanut Butter Sandwich

Name: Peanut Butter Sandwich
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 serving
Cuisine: home_style
Ingredients: 80 g Bread; 15 g Butter; 30 g Peanut butter; 10 g Honey; 20 g Jam; 250 ml Milk

kcal

Carbs: 80g
Protein: 23g
Fat: 39g

Per serving

Prep
5 min
Cook
5 min
Servings
1
Difficulty
Easy

Ingredients

80 gBread
15 gButter
30 gPeanut butter
10 gHoney
20 gJam
250 mlMilk

Instructions

1
Preparation
- Toast 2 slices of bread until golden brown. Lightly butter the toasted slices.
- Mix the peanut butter, honey and the remaining butter until spreadable. Spread this mixture on one toast slice.
- Spread the jam evenly on the other toast slice.
- Put the two halves together and cut the sandwich in half.
- Serve the sandwich with a glass of very cold milk.