Rice Pudding with Apple Sauce

Ingredients

• 600 mlWhole milk
• 140 gRice pudding
• 20 gSugar
• 1 gSalt
• 1 gCinnamon
• 200 gApfelmus

Instructions

1. 1

   Heat the milk

   • Heat milk with salt in a pot
   • Stir in sugar
2. 2

   Cook the rice

   • Sprinkle in rice
   • Bring to a brief boil while stirring
   • Simmer gently on low heat
   • Stir regularly
   • Let stand covered to thicken
3. 3

   Season and serve

   • Stir in cinnamon
   • Spoon into bowls
   • Top with apple sauce