Sweet Maple Barbecue Chicken

Ingredients

• 1400 gChicken thigh
• 30 gSpice mix
• 360 mlBarbecue sauce

Instructions

1. 1

   Preparation

   • Rinse chicken and pat dry.
   • Rub the BBQ seasoning evenly over all sides of the chicken quarters and press it in.
   • Cover and refrigerate the seasoned pieces for at least 1 hour.
2. 2

   Grilling

   • Preheat the grill to medium-high.
   • Add the chicken pieces and cook, turning often, about 15 minutes until browned.
   • Brush liberally with 1 cup (240 ml) maple barbecue sauce and continue cooking, turning often, until internal temperature reaches 74–77 °C.
   • Remove to a platter, cover with foil and let rest 10 minutes.
3. 3

   To serve

   • Serve the chicken warm.
   • Serve the remaining ½ cup (120 ml) barbecue sauce on the side.