Waldorf Salad

Name: Waldorf Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: home_style
Ingredients: 400 g Apple; 15 ml Lemon juice; 80 g Raisin; 80 g Walnut; 80 g Celery; 30 ml Mayonnaise; 15 g Sugar; 60 g Lettuce leaf; 40 g Maraschino cherry

kcal

Carbs: 42g
Protein: 4g
Fat: 18g

Per serving

Prep
15 min
Cook
30 min
Servings
4
Difficulty
Easy

Ingredients

400 gApple
15 mlLemon juice
80 gRaisin
80 gWalnut
80 gCelery
30 mlMayonnaise
15 gSugar
60 gLettuce leaf
40 gMaraschino cherry

Instructions

1
Preparation
- Wash apples, core and cut into wedges. Place in a large bowl.
- Pour lemon juice over the apple wedges and toss gently to prevent browning.
- Plump the raisins by soaking them in warm water for 5 minutes, then drain well.
2
Mixing
- Add chopped celery, drained raisins and chopped walnuts to the apple wedges and toss gently.
- Stir mayonnaise and sugar together until smooth. Pour over the apple mixture and toss lightly to coat.
3
Chill and Serve
- Chill at least 30 minutes to let flavors meld.
- Place 3 lettuce leaves on each plate, divide the salad between them and top each with 5 halved maraschino cherries.