Sesame Cucumber Salad

Ingredients

• 400 gCucumber
• 3 gSalt
• 10 mlSesame oil
• 30 mlRice vinegar
• 6 pcsBasil
• 1.5 gChili flakes
• 6 gSesame seeds

Instructions

1. 1

   Prepare

   • Peel the cucumbers and cut them into quarters lengthwise. If the seeds taste bitter, scrape them out and discard.
   • Cut the cucumbers crosswise into about 1/2-inch (1.25 cm) pieces and place in a bowl.
2. 2

   Toss the salad

   • Sprinkle the cucumbers with salt and toss, let sit 5 minutes.
   • Add sesame oil, rice vinegar, chopped basil leaves and chili flakes and mix well.
   • Sprinkle with toasted sesame seeds and serve immediately.