
Skyr Bowl with Berries and Almonds
kcal
- Carbs
- 36g
- Protein
- 27g
- Fat
- 11g
Per serving
Prep
10 min
Cook
3 min
Servings
2
Difficulty
Easy
Ingredients
- 400 gSkyr
- 200 gBerry
- 30 gAlmond
- 16 gChia seeds
- 20 gHoney
- 1 tspVanilla extract
- 2 tbspWater
Instructions
- 1
Prepare berries
- Wash berries and drain well
- Halve any large berries
- 2
Stir skyr smooth
- Add skyr to a bowl
- Stir in vanilla
- Thin with a little water if needed
- 3
Toast toppings
- Toast almonds in a dry pan
- Let cool briefly
- 4
Assemble bowl
- Divide skyr between two bowls
- Top with berries
- Sprinkle with almonds and chia seeds
- Drizzle with honey
Open in app
Plan meals, generate shopping lists, and get step-by-step cooking mode in the PlannyMeals app.
Open in appYou might also like
-c36501ac.webp)
Dutch Poffertjes (Mini Pancakes)
Continental45 min

Wholegrain Sandwich with Smoked Salmon and Avocado
Continental13 min

Savory Oat Porridge with Spinach and Egg
Continental17 min

Quark “Cheesecake” Bowl with Poppy Seeds and Plums
Continental10 min

Egg White Omelet with Smoked Salmon and Herbs
Continental18 min

Keto Farmhouse Skillet with Bacon and Sauerkraut
Continental25 min
Plan meals, generate shopping lists, and get step-by-step cooking mode in the PlannyMeals app.
Open in app